Sample a variety of cuisine from the RACV Royal Pines Resort award winning venues.
To showcase our award-wining dining venues, RACV Royal Pines Resort is hosting an exclusive Culinary Cavort evening for intimate group diners to sample a variety of cuisine from the Resort’s award winning venues. This event extends an opportunity to meet our Food & Beverage team whilst being hosted in the various venues within the Resort.
Ensure to make a reservation as our guest list will be limited.
Evening includes
- Cocktails and canapes in Hydrate Bar
- Sumptuous Sushi in Arakawa Japanese Restaurant
- An array of fresh Seafood in Kalinda Restaurant
- Fresh pasta from Trattoria Amici Restaurant
- Behind the Scenes exclusive in the Executive Kitchen
- Dessert from our in house patisserie in Hydrate Bar
Date:
Friday 26 March 2010
Price
: $99 per person
Time:
6.30-10.30pm
Bookings essential .
For Reservations Phone (07) 5597 8700
