One method that professional chefs employ to prevent cross-contamination between foods in their kitchens is to use colour-coded chopping boards and knives.
Infuse vibrant colours into your kitchen and cooking by using the Scanpan Spectrum Knives. Both blade and handle are coloured in a collection of shades from nature’s spectrum transforming your knife block or cutlery drawers into a colourful tool kit. There are many other useful features of the Spectrum Knives.
Aside from making cooking just that little bit more colourful, the knives are also designed to incorporate the highest-quality elements. The blade is made of high carbon stainless steel, ensuring durability and precision. The blade is coated with non-stick, FDA-approved coating, which means it is easy to clean and is dishwasher safe (although Scanpan recommends washing the knives by hand to prolong the non-stick coating). The knife’s handle is comfortably curved and features a soft grip that is ideal for slicing fruits and vegetables. When not in use, the blade is hidden with a plastic cover that is pushed to release.
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